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Superfoods

Purple Sweet Potato Flour

$7.95

This gluten-free flour is finely milled from naturally grown purple sweet potato with purple flesh.

 

This high antioxidant and low glycemic index (GI) fine flour is suitable for making baby food, baked goods (cakes, cookies, donuts, kueh (e.g. huat kueh, nyonya kueh), pancakes, puddings, waffles), ice cream and pie.

 

Fresh batch!

500g

In stock

SKU PS0003
Category
Tags , , , , , , ,

Description

Ingredient: 100% purple sweet potato (milled)

100% Gluten Free. GMO Free.

This gluten-free flour is finely milled from naturally grown purple sweet potato with purple flesh.

  • High in anthocyanin antioxidants, vitamin A, vitamin C and manganese
  • Good source of copper, dietary fiber, vitamin B6, potassium and iron
  • Similar to Black Rice Flour, purple sweet potato has low glycemic index, thus help improve blood sugar control

*Note that this flour is made from purple fleshed NOT yellow fleshed sweet potato*

Suggested use:

Baby food – Add 1 tablespoon to about 100ml of water simmered (not boiling) in a saucepan, and stirring continuously until it forms a purple paste. Use as a base for adding other food ingredients to make a complete soft food meal.

Baked goods – This finely milled flour is particularly suitable for use in cakes, cookies, donuts, kueh (e.g. huat kueh, nyonya kueh), pancakes, puddings, waffles for a healthy low GI version.

Purple sweet potato ice cream – Skip the peeling, chopping and blending/mashing process in these vegan recipes (from Dora’s Table and Wallflower kitchen) by using this purple sweet potato flour!

Purple sweet potato pie – Again, simplify the peeling, chopping and blending/mashing process in these recipes (vegan purple sweet potato pie and purple sweet potato pie with gingerbread crust) by simply boiling this purple sweet potato flour!

Product of Indonesia

Additional information

Weight 700 g
Dimensions 25 × 15 × 6 cm
Purple Superfoods

Best Before

Quantity

One – normal price, Two – 10% off

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